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How To Make A Giant S’Mores CAKE | Fluffy Marshmallow Fondant | Yolanda Gampp | How To Cake It

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Hi, I'm Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! From novelty cakes that look like your favourite foods to my MEGA mash up cakes that have layers upon layers of goodness - I dream in cake!


To make my Giant S’Mores Cake, I baked two large graham cracker cookies and sandwiched them between an all-chocolate ‘piece of chocolate’ Chocolate cake and a batch of my Ultimate Vanilla cake that I layered with Italian Meringue buttercream, toasted mini marshmallows and covered entirely in marshmallow fondant. Then, I toasted the whole cake with my brulée torch. YUM! Marshmallow lovers, you’re definitely gonna want S’More of this cake!

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BAKE LIKE YO - VIDEO TUTORIALS:

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RECIPES:

My GIANT S’MORES CAKE Step-By-Step - http://bit.ly/GiantSmoresCakeRecipe

My GRAHAM CRACKER COOKIES Recipe - http://bit.ly/GrahamCrackerCookieRecipe

My MARSHMALLOW FONDANT Recipe - http://bit.ly/YosMarshmallowFondantRecipe

My ULTIMATE VANILLA CAKE - http://bit.ly/YOsVanillaCakeRecipe

My ULTIMATE CHOCOLATE CAKE - http://bit.ly/YOsUltimateChocolateCakeRecipe

My ITALIAN MERINGUE BUTTERCREAM - http://bit.ly/YOsFamousButtercreamRecipe

My MODELLING CHOCOLATE Recipe - http://bit.ly/YOsModellingChocolateRecipe

My CHOCOLATE GANACHE Recipe - http://bit.ly/YosGanacheBlog

My SIMPLE SYRUP Recipe - http://bit.ly/YOsSimpleSyrupRecipe


THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen https://vimeo.com/orhansumen
Cinematographer: Jeremy Kohm http://jeremykohm.com
Producers: Jocelyn Mercer & Connie Contardi http://www.cjmercon.com
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